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Koday Sev ( kutch )

80.00

Key Features:

  • Thick and Crunchy: Made from gram flour for a hearty texture.
  • Rich Flavor: Seasoned with a blend of spices for a delicious taste.
  • Versatile Snack: Great for enjoying on its own or as a topping for chaats.
  • Regional Specialty: Popular in the Kutch region of Gujarat.

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Description

Koday Sev (Kutch) is a thicker variety of sev made from gram flour dough, which is seasoned and deep-fried. This snack is known for its rich flavor and crunchy texture, making it a popular choice in the Kutch region.

 

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